Crockpot Tater Tot Casserole

Hey there, busy home cooks! Today, we’re diving into a dish that feels like a warm hug on those crazy weeknights—simple, hearty, and downright irresistible. Perfect for feeding a crowd or keeping your family coming back for seconds, this crockpot tater tot casserole is about to become your go-to dinner fave. Trust me, this one’s a keeper!

If you’re craving comfort food made easy, this is your sign to grab that crockpot!

Why You’ll Love This Recipe

• It’s a true one-pot wonder—set it and forget it.
• Perfect for picky eaters and loaded with classic, cozy flavors.
• Budget-friendly with ingredients you probably already have at home.
• Customizable: Swap your proteins, tweak the veggies, or make it extra cheesy!

Ingredients Breakdown

Essentials:

• Ground Beef: Lean ground beef works best here, but ground turkey or chicken are great swaps.
• Tater Tots: The crispy crowns of this dish! Frozen tater tots are key for that perfectly golden top.
• Cream of Mushroom Soup: The creamy base that holds it all together. Not a mushroom fan? Cream of chicken works just as well.
• Cheddar Cheese: Sharp cheddar is a deliciously gooey touch, but feel free to mix in mozzarella or pepper jack for extra flavor.
• Frozen Mixed Veggies: A pop of color and nutrition! Use whatever mix you like—peas, carrots, green beans, and corn all work beautifully.
• Seasonings: Garlic powder, onion powder, salt, and pepper are my go-to basics here.

Pro Tips:

– Want an extra crispy topping? Toss your tater tots in a little olive oil spray before layering them on top!

– If you’re dairy-free, use plant-based cheeses and swap the soup with a dairy-free cream or broth alternative.

Step-by-Step Instructions

1. Heat a skillet over medium-high heat. Cook the ground beef until browned and fully cooked, breaking it up with a wooden spoon as it cooks. Drain any excess grease.
2. In your crockpot, spread the cooked ground beef in an even layer at the bottom.
3. Add the frozen mixed veggies on top of the meat layer, distributing them evenly.
4. Pour the cream of mushroom soup over the veggies and gently spread it out using a spatula.
5. Sprinkle half the shredded cheddar cheese over the soup layer.
6. Arrange the tater tots neatly on top of the cheese layer, covering the entire surface of the casserole.
7. Cover the crockpot and cook on low for 6 hours or high for 3 hours, until the tater tots are golden and the casserole is bubbly.
8. About 10-15 minutes before serving, sprinkle the remaining cheddar cheese over the tater tots, cover, and let the cheese melt into gooey perfection.

Chef’s Tips and Tricks

• Layer Strategically: Keeping the tater tots on top ensures they crisp up perfectly while the bottom layers stay creamy.
• Extra Veggie Love: Add some sautéed mushrooms or spinach for an extra dose of greens.
• Cheese Lovers Unite: Double the cheese if you’re feeling indulgent!
• Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days—if there are any left!

Recipe Variations and Serving Suggestions

Recipe Variations:

• Make It Spicy: Add diced jalapeños or a sprinkle of cayenne pepper to crank up the heat.
• Vegetarian Version: Sub the ground beef with plant-based crumbles or sautéed mushrooms.
• Breakfast Casserole: Swap the ground beef for breakfast sausage and add scrambled eggs for a morning twist.

Serving Ideas:

• Pair it with a simple side salad to balance out the richness.
• A dollop of sour cream or sliced green onions on top adds a fresh finish.
• Serve it alongside warm dinner rolls for a truly comforting meal.

FAQs

Can I make this ahead of time?

Absolutely! You can assemble the casserole the night before, store it covered in the fridge, and cook it in the crockpot the next day. Just add an extra 30 minutes to the cooking time if starting it cold.

Can I freeze leftovers?

Yes! Freeze portions in individual containers for up to 2 months. Reheat in the oven or microwave for a quick and cozy meal.

What size crockpot should I use?

A 6-quart crockpot works perfectly for this recipe, giving you enough space for all those delicious layers.

Let me know how your casserole turns out! Comment below or share your creation on social media with #TheKitchensAid—I can’t wait to see your twist on this cozy dish!