Chicken and Wild Rice Soup: Cozy Holiday Comfort in a Bowl
This creamy chicken and wild rice soup blends tender chicken, chewy wild rice, and festive herbs into a cozy holiday bowl that tastes even better the next day.Continue Reading
Festive holiday recipes perfect for Christmas celebrations. From show-stopping roasts and holiday cookies to warm drinks and festive side dishes, these recipes will bring the holiday spirit to your table.
This creamy chicken and wild rice soup blends tender chicken, chewy wild rice, and festive herbs into a cozy holiday bowl that tastes even better the next day.Continue Reading
This cranberry coleslaw is a bright, crunchy holiday side dish with green and red cabbage, apple, toasted nuts, and a creamy orange dressing. It comes together in about 25 minutes and cuts beautifully through rich holiday mains.Continue Reading
This bright, zesty cranberry quinoa salad tosses fluffy quinoa with orange, dried cranberries, herbs and toasted nuts for a make-ahead dish that’s vegan, gluten-free and endlessly potluck-friendly.Continue Reading
This maple bourbon old fashioned swaps in rich maple syrup for a cozy winter twist on the classic cocktail, finished with warm bitters, a cinnamon stick, and an expressed orange peel. It is easy, elegant, and ready in about five minutes.Continue Reading
This gingerbread latte layers a homemade molasses-and-spice gingerbread syrup with bold espresso and creamy eggnog for a cozy, cafe-style holiday drink. Make the syrup ahead, keep it in the fridge all week, and build a festive mug in minutes, dairy or dairy-free.Continue Reading
This cranberry gin fizz is a bubbly, tart, herbaceous holiday cocktail built on a homemade cranberry rosemary syrup, gin, fresh lemon, and a silky egg white or aquafaba foam. Make the syrup ahead, shake, and top with club soda for a showstopping drink that is easier than it looks.Continue Reading
This cozy mulled wine simmers dry red wine with fresh orange, cloves, cinnamon, and star anise for a citrus-kissed, spice-warmed holiday drink. Make it ahead, keep it warm in a slow cooker, and serve it to a festive crowd.Continue Reading
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